Irish Sourdough and Premium European Foods

European-style sourdough bread with started from Ireland

Handcrafted sourdough bread, naturally fermented for 24 hours, with a crisp, golden crust and a soft, airy crumb; made with simple ingredients for a rich, slightly tangy flavor. The starter originates from Ireland.

Typical texture changes:
Day 1: Best flavor and crisp crust
Day 2–3: Still good, slightly firmer
Day 4: Usually dry or stale. You should place the bread in the refrigerator for up to 5–7 days. The bread becomes stale faster because cold temperatures dry out the crust. Consuming the bread after this period is not recommended unless the humidity is high. You can successfully place the loaf in the Freezer for up to 3 months. Slice the loaf first, then wrap it tightly in plastic or a freezer bag. You can toast slices directly from frozen.

Kombucha
(out of stock)Be kind to yourself and experience the healthy choice of our handcrafted kombucha. Each drop is made with integrity. Our SCOBY (mother ) comes from Ireland; our Kombucha is made with fresh fruits and reverse osmosis water as well as Oolong tea, from the mountains of Taiwan. The sugar cane and caffeine are absorbed through the natural chemical process of fermentation.來自愛爾蘭的康普茶菌母善待您的身體，我們邀請您親自體驗享用Black and Bui康普茶後帶給您身體的天然健康。
我們的康普茶都是用心製作: 來自愛爾蘭的康普茶菌母、新鮮水果、逆滲透純水和台灣高山烏龍茶。以天然食材來發酵給您飲用的活菌康普茶。
康普茶發酵過程會將蔗糖及咖啡因轉化成富含活菌益生菌、美味爽口的康普茶。
Legendary HealingKombucha was invented millenia ago during the Qin Dynasty (221 Before the birth of Jesus Christ) in China and travelled west along the ancient silk road. In modern times it was coined “Stomach Treasure” (胃寶) by the Chinese. Some historians credit a Korean doctor, who brought a magical cure to the Japanese Emperor Inyoko in 414 (After the Birth of Christ). Legend has it that his name was “Komu-ha” hence the name kombucha.古老的天然療癒康普茶起源自秦朝（西元前221年），經絲路西傳到歐洲。因為有助於胃的健康，中國人也將康普茶稱作『胃寶』。歷史學家認為康普茶的名字源於西元414年，由一位名為『康普』的韓國醫生帶至日本，治療當時日本允恭天皇的胃病。
天皇飲用後復原的極好，『康普茶』也因此被命名。'Black is the colour'Black represents the colour of our old traditional breed of black cattle; the Galloway, who roam like nomads on our heather mountainside. 'Bui' is the Irish word for yellow, which depicts the golden strands that run alongside our farm. Black and Bui, simple yet enchanting.黑色的美麗Black and Bui 的“Black”代表著愛爾蘭傳統黑色蓋洛威(Galloway)畜牧牛。黑色的蓋洛威牛喜愛遊牧式的覓食於我們農場四周天然豐富的石楠花牧草地。
”Bui” 在愛爾蘭語是指黃色，代表著我們農場面向海岸線一側綿延不斷的金黃色海灘。Green WorldWe do not use plastics in our packaging; all of our packaging is biodegradable or recyclable. Be a part of our quest to promote a healthier way of life while improving the environment. Choose superior health. Choose natural beauty. Choose Black and Bui.Please direct all questions to: [email protected]綠色環保我們不使用塑膠包裝; 所有的包裝都是生物可分解或可回收的材質。
加入我們一起提倡健康生活，也一同響應環保。
選擇更健康的人生、選擇自然之美、選擇Black and Bui!有任何產品相關疑問，歡迎您聯絡：[email protected]